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Off The Vine - Nepenthe Wines (2001)

Nepenthe was described by Homer in The Odyssey as an Egyptian herbal drink so powerful that it eased grief and banished sorrow from the mind.Nepenthe vineyards were first planted in the Adelaide Hills area. This was a deliberate choice, as it allowed for an enormous range of flavors and varietal compositions through the different climatic conditions. James Tweddell Managing Director of the Nepenthe Group believes that the Adelaide Hills is the best place in Australia to grow Sauvignon Blanc.